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They say that a person who ages beautifully is just like “fine wine.” What does that mean? It means that the more a liquor is left to mature, the tastier it becomes and, by default, the more expensive. Quality equals a stellar price; this is how it’s always been. So, what exactly does the most expensive liquor in the world contain in order to justify the insane amount of money the acquiring of a mere single bottle requires?
Someone taking a sip from an alcoholic drink for the first time may be turned off by the strength or bitterness of said drink. Usually, it’s not a pretty experience. This is why we should get rid of it by only recommending the best tasting alcoholic drinks.
Whiskey, wine, beer, or vodka aren’t exactly the most recommended alcoholic beverages to experiment with for the first time around. Anyone who’s ever tried alcohol knows that the burning sensation down the throat can definitely turn someone away. Let’s not even mention the relatively dry and morose taste. So, what’s there to be done? Blow a mind away by offering them some drinks with a stellar taste. No one will ever be able to say that alcohol tastes dull. Here are what we believe to be the best tasting alcoholic drinks.
Yes, we did say that whiskey is one of the drinks we strongly recommend against for first-time drinkers. But this is Baileys, an Irish cream kind of whiskey with a velvety and sweet taste like no other. The beverage can even act out as a desert, which is why some might not even believe it’s actually alcohol.
Generally speaking, cocktails are definitely recommended. You don’t just get the rawness of alcohol in its pure form. You get a delicious blend with fruity, perfumed, and sweet flavors. This Martini hybrid is no different. It’s easier on first-time drinkers than a regular Martini thanks to the infusion with apple liquor.
Beer can be pretty bitter and unpleasant tasting. So, if you want to take your first sip and fear getting turned away before you get the chance to get used to it, try Radler. It kicked off a trend of lemonade-mixed beer and, let us tell you, it definitely cuts off the typical taste of beer.
Sangria is a beloved Spanish-originated beverage and one of the best tasting alcoholic drinks in the world (in our humble opinion). The best part, however, doesn’t come from the taste of the liquor itself but from the incredible combination it makes with fruits. People serve sangria with apples, grapes, oranges, peaches, and others.
There may not be a better way of stepping into the world of alcoholic beverages. Apple cider is mild, perfumed, and flavorful. You won’t even know it’s alcohol that you’re drinking. What’s more, this drink also has variety. You can find still and sparkling versions and if you end up disliking the boozy part of it, you can opt for a non-alcoholic version.
These Amaretto Sours are particularly popular with ladies, but that doesn’t mean you can’t hit up the bartender and order some if you’re a gentleman. They’re extremely flavorful, but also happen to pack a considerable alcohol level. Just don’t let the taste carry you away because you’ll end up downing one Amaretto after another and this is all bound to end with a throbbing headache.
Okay, so Shnapps may not exactly be extremely welcoming to the throats of first-time drinkers. This beverage contains approximately 42% alcohol levels so its strength might be a bit of a turn off. However, it wholly makes up for it with its incredible fruity flavor. Shnapps may be strong, but it’s one of the best tasting alcoholic drinks in the world. You can find them in flavors such as cherry, apple, orange, and peach.
Pimm’s is very similar to sangria, in the sense that it’s a beverage best served with a side of flavorful fruits. The main difference is that it’s a gin-based brown nectar. Also just like sangria, it tastes wonderfully on its own, so no matter how you serve it, you’ll love it.
What we’ve learned today is that skeptics may be swayed into really enjoying their first boozy sip as long as they try one of the best tasting alcoholic drinks in the world. And we’ll let in on a secret: people who are long time drinkers will enjoy them too.
Love it or hate it, there’s no denying that vodka has quite the reputation. But you’re here, so it’s probably safe to assume there’s no hatred involved. One of the reasons behind vodka’s popularity is that it’s so incredibly versatile. You can enjoy it as a highly alcoholic, pure and raw drink, you can blend it into delicious cocktails, or you can just parade a bottle around because everyone knows vodka is hardcore. However, if you take your vodka seriously, you won’t settle just for anything. Any enthusiast of the crystal beverage needs to get their hands on at least one of the top ten vodkas of the world.
Reyka is an Icelandic brand that’s earned its place among the top ten vodkas of the world partly because of its uniqueness, partly because of the mere preparation process. It’s the first “green” vodka in the world and its preparation requires glacial water and distillation via energy harnessed from geothermal heat.
Master Distiller’s Tom Vos’ premium-quality vodka is the result of triple distillation and a very specific creation process. Using wheat that originates from Holland, France, and Germany, the Van Gogh Blue Vodka is a dryly crisp beverage, free of alcohol harshness, which was removed during the third distillation process.
The Adnams Longshore Vodka is critically acclaimed and was lauded on a very prestigious level. It received a “Gold Outstanding” rating at the International Wine and Spirits Competition. The judges commented on the drink’s long finish, the outstanding roasted cereal flavors, and the sherbet aromas.
Grey Goose snuck its way among the top ten vodkas of the world through the power of trust-building and customer prestige alone. Having been produced since 1997, it’s one of the most lauded vodkas in France, produced only with fine-quality wheat. It’s affordable and incredibly compatible with plenty of cocktails.
A name like that might not inspire a whole lot of trust, but you never know until you try, after all. Despite the fact that vodka infused with lemon, honey, and cream flavors sounds like a recipe for disaster, it was actually a proper recipe for success. Viche Pitia was awarded the title of “Best Flavor” at the World Vodka Awards.
This vodka comes in a fancy packaging, but that’s not all it has going on for itself. It’s lacking the typical additives and citrus oils that can be found so very frequently in other spirits of the same sort. Heads up – the bottle creates some foreshadow, as this vodka really kicks like a mule.
As all the top ten vodkas, Mamont has something that makes it special. In its case, it’s the story of how it even came to be. A group of explorers stranded at the South Pole during a 2001 journey vowed to discover a mammoth. Surprise, surprise, they did! And, thus, this vodka was created as commemoration.
The Ketel One has been produced since the 17th century and it’s the finest type of product resulted from a family business. The vodka is filtered through charcoal and before it gets its finished version, it’s tasted by every member of the Nolet family.
You know how vodka makes you all fuzzy inside because alcohol tends to do that? Snow Leopard does it in the metaphorical sense too since 15% of the brand’s profits are geared towards the protection of actual snow leopards. One thing to note is that this vodka hides its methanol taste so well you can easily get carried away.
Bottled with class, this Russian vodka is easily one of the top ten vodkas currently floating around the market. Its trademark is the distinctive smoothness of the spirit, the result of a filtering process executed in freezing conditions.
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You can take virtually anything and make it impossibly expensive if you really put your mind to it, but there are some things are just supposed to be expensive. Otherwise it’s a little bit weird, isn’t it? When we talk about scotch whiskey, for example, we immediately associate quality with the price tag attached to the bottle. It’s just how things work. But there’s one thing to go to the grocery store and acquire the most expensive scotch on those shelves and it’s a completely different thing to sell your house, your car, your family, and a kidney.
Why would you do that, you say? Us Average Joes would kind of have to do it in order to get our hands on the most expensive scotch whiskies in the world.
The Macallan distillery is famous worldwide and it manages to produce plenty of assortments of scotch that are known to make your pockets a lot lighter. It’s also famed for producing the world’s third best-selling single bat, behind Glenfiddich and Glenlivet. This vintage liquor is sold online in exchange for an average price of $32,000.
This type of scotch is the result of a blend of two other types of whisky. They’re just any type of whisky either, as they are all aged prior to the mix in American casks. The really amazing thing about this beverage is that its value as one of the most expensive scotch types is increased by its uniqueness. Every bottle is manually crafted and numbered.
The name for this scotch references “the titan who holds the moon” and it makes for a really fascinating story revolving around this type of whisky. According to the creators, sunlight burns, but moonlight just illuminates. Needless to say, the taste is absolutely amazing, rich in fruity undertones.
This 50 year old alcoholic delight is one of the finest selling point of the Balvenie distillery, which has been around the market since the late 19th century. It comes as a given that the taste of the scotch is so good it’s almost revolting, but it’s bottling is just as impressive. Its wooden case is crafted with 49 rings made from different breeds of wood.
When it was first put up for retail while being sold in the USA, a bottle of this kind was sold for as little as $80, but the price really went up alongside reputation. As a fun fact, Daniel Craig can be seen sipping scotch from a Macallan 1928 bottle in the movie Skyfall.
Everybody loves a good story and the story of this really expensive scotch is that only twelve bottles were ever produced of this kind. Each one of them was given a distinct name and Matheson, the one that’s giving this enormous value to the batch, was named after Dalmore’s owner.
Fine and rare, indeed. Macallan struck again with this bottle, which was worth $35,000 to begin with. But this stellar price was acquired when a Korean businessman decided to double the price during an auction. As expected, the news circled the Earth.
We know we’ve used the word “unique” several times, but this expensive scotch really takes the meaning to a whole new level. In its composition, this sprite uses a blend of some incredibly rare whiskies which date back to as far as the 19th century. As a result, only three bottles were fabricated.
Believe it or not, yes, someone purchased a bottle of scotch for nearly half a million of dollars. To their defense, it is a Macallan and it also helps that the content itself is a mix of three extremely old types of whiskey. The bottle is a definite bonus, as the crystal container was created specifically to hold this amber liquor in.
There’s no surprise that Macallan takes the top spot too. This uniquely-crafted expensive scotch was sold off for over half a million of dollars at a 2014 auction in Hong Kong, marking the spiciest price anyone was ever willing to pay for a whiskey bottle. Speaking of bottles, this one was the result of the intense work of 17 craftsmen which worked 50 hours each in order to reach perfection.
Lovers of spirits, unite. Over the time, bourbon has become as much of an American symbol as baseball, football, or any other things typically associated with the USA on an internal level mostly. We don’t talk about the eagles and guns, obviously. But several good decades have passed since America took the recipe for the famous whiskey and tweaked it in order to produce what would become bourbon. With the right balance between all of the ingredients, you’re able to get the best bourbon you’ve ever tasted. Fortunately, we have some examples.
For all those seeking to enjoy the finer side of liquor, our 8 Best Bourbon Brands For All Tastes provide enough variety to burn down your throat.
After letting the liquor grow and better for 20 years, the quality of the drink is pretty much a given. For devotees, Pappy Van Winkle is pretty much the pot of gold at the end of the scorching bourbon rainbow. Prices for a bottle of Pappy Van Winkle can elevate to as much as $1,500, but this is one of those instances when most people turn a blind eye to the price tag.
Named after one of America’s great founding fathers, Thomas Jefferson, this amber-colored liquor is produced from roughly 15 casks of whiskey being set to the side for about two decades. It’s an explosion of dizzying aromas, including cinnamon, pecan pie, vanilla, and citrus essences.
The thing that stands out most about Michter’s is that they seem to be very generous when placing a price for this 20-year-old gem. The value is situated around $600 despite the fact that many liquor stores and experts estimate that e bottle of this Single Barrel Kentucky Straight Bourbon is worth at least $1,000. Just a sip out of it is enough to make you understand why.
There have been many nicknames given to this particular brand, all of which illustrate its wild spirit and its ability to scribble up recipes for some of the most incredible-tasting bourbon types in the world. Kentucky Spirit is, perhaps, their best work, managing to blend together citrus flavors with nutmeg and brown sugar.
Even without being a bourbon expert, it’s easy to deduce from the name alone that this is a brand with tradition that aims to preserve the recipes and methods initiated by their founding bourbon pioneers. Some methods are still used today, such as triple distillation and aging in copper barrels.
There is one way to properly describe this liquor: pre-Prohibition. There was a time when whiskey was poured into bottles straight from the barrel without any filters, cuts, or alterations added into the mix. E.H. Taylor is staying true to this method even today, which we assume is a great-working method. They do have some of the best bourbon, don’t they?
Four Roses is one of those names with a big resonance in the industry, mostly for its historical value. The company stopped producing bourbon for a while, but the demand was so high, that production was started again under the supervision of a Japanese beer-making company.
We don’t know if Bioshock: Infinite’s Booker had something to do with this, but Jim Beam Distillery Master Distiller Booker Noe certainly had. His recipe promoted rawness and strength, something you can easily discover just by a simple sip. The bourbon is left to age for seven years, bottled without any filters, and, as a result, we get a drink that’s two-thirds pure alcohol. Not for the faint hearted.
